Spice of the Month Take and Make: Coriander

Program Type:

ADULT

Age Group:

Adults

Program Description

Event Details

The Spice of the Month Club is a great way to try out new spices! Patrons will receive a sample of each month's spice, recipes featuring that spice, library resources where you can find more recipes, and a little bit of history about the featured spice. Kits are first come, first served; March's spice, coriander, can be picked up at the Information Desk March 17 - March 23.

Disclaimer(s)

We cannot guarantee food served has not come into contact with tree nuts, soy, or other allergens.