Age Group:
Adults
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Program Description
Event Details
Select and prepare a themed recipe (8-10 servings) from the Library’s cookbook collection, and we’ll sample our culinary creations and exchange recipes. Our theme is sweet or savory pie.
November 8 Nutritious rice
December 13 Simply stuffed
Disclaimer(s)
We cannot guarantee food served has not come into contact with tree nuts, soy, or other allergens.